Ingredients
Nut cheese
1 cup macadamias soaked 1/4 cup pine nuts 2 tablespoons lemon juice 2 tablespoons nutritional yeast 2 tablespoons fresh parsley 1 tablespoon fresh thyme 1/2 teaspoon salt 1/2 cup water or a little more as needed *Process all ingredients together, adding as little of the water as possible
Walnut meat layer
1/2 cup walnuts soaked 1/2 cup sun-dried tomatoes 1 tablespoon brown miso 2 tablespoons dried oregano 1 tablespoon shoyu 1/4 tablespoon cayenne pepper 1 tablespoon olive oil *Grind all ingredients in a food processor, leaving the mixture slightly chunky.
Tomato sauce
1/2 cups sun-dried tomatoes 2 cloves garlic 2 cups tomato seeded and chopped 1 tablespoon dried oregano 2 tablespoons olive oil 2 tablespoons lemon juice *Process in a food processor until smooth.
Pesto
2 cups basil leaves 3/4 cup pine nuts or walnuts 3 tablespoons olive oil 1/2 teaspoon salt 1 clove garlic 1 tablespoon lemon juice
Zucchini Pasta Sheet
Raw Zucchini Slice Olive Oil Salt Black pepper *Marinade in the bowl.